A masterclass from award winning sommelier and author, Bert Blaize, exploring the Wines of New South Wales, featuring wineries including Gundog Estate, Phillip Shaw Wines and Gilbert Family Wine Company. Meet the winemakers and taste 16 wines from 8 wineries. We’ll taste cooler climate varieties as well as wines produced from high altitude vineyards as we uncover some of the hidden and surprising diversity from the birthplace of Australian wine.
28 January 2026
11am – 12.30pm
at 67 Pall Mall
PLACES EXTREMELY LIMITED – Registration Link
