This professional wine course from Le Cordon Bleu London introduces students to key techniques in wine analysis and evaluation skills, perfect for those looking to gain a professional understanding of wine. The course is lead by Wine Development Manager Matthieu Longuere. A Master Sommelier, Matthieu has years of teaching experience, a wealth of experience working in fine-dining establishments and as a judge for many wine awards.
3rd June intake is studied across 6 weeks, with 1 class per week. TRADE Hospitality members get 10% off using discount code available on the members-only app.
Key information:
- Length: 5 days / 30 hours (plus exam).
- 60 wines tasted + other beverages.
- Reds, whites, sparkling and non-alcoholic wines tasted.
- Will leave you with a fundamental understanding of how to recommend wines in a restaurant setting and the major factors that affect the overall flavour profile of a range of wines.